{"product_id":"graze","title":"Graze","description":"\u003cdiv class=\"bookpage\"\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"d-none d-sm-block\"\u003e\n\u003cdiv class=\"booktabs\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv class=\"tab-content\"\u003e\n\u003cdiv role=\"tabpanel\" class=\"tab-pane active show\" id=\"tab-book-about\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-12 col-lg-10\"\u003e\n\u003cdiv class=\"book-detail-about\" data-component=\"book-detail-about\"\u003e\n\u003cb\u003eAn accessible, mouthwatering collection of more than 80 recipes for small bites, tapas, and charcuterie spreads\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e\u003cb\u003e“\u003ci\u003eGraze\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eis the most useful cookbook I’ve seen in a long time. It’s perfect for the way we eat now: simple food, big platters, big flavors.”—Diana Henry, author of\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eSimple: Effortless Food, Big Flavours\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003eGrazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating—and with her guidance, you can too.\u003cbr\u003e \u003cbr\u003eIn\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eGraze,\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003echapters are organized by level of involvement, from simply slicing veggies (“Mostly Chopping”) to cooking up lavish spreads (“Worth the Effort”). Whip up fast and easy\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eProsciutto, Asparagus, and Arugula Rolls\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eThree-Tomato Panzanella\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eon a busy weeknight or indulge in\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eFlaky Cheddar Biscuits with Heirloom Tomatoes and Peaches\u003c\/b\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eShredded Potato Cakes with Ramps\u003c\/b\u003e, and\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eLemon-Tarragon Chicken Skewers\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eon the weekend. And to finish off the meal, try desserts like\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eBrown Butter Brownies\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eLemon-Lavender Posset\u003c\/b\u003e.\u003cbr\u003e \u003cbr\u003eMaking delicious, beautiful dishes and snacks for grazing, whether for two or twelve, doesn’t have to be difficult or time-consuming. With simple, no-nonsense tips on how to stock your pantry, sample menus, and easy-to-modify recipes,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eGraze\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eis the ultimate resource for preparing healthy, wholesome, and appetizing food without spending hours in the kitchen.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca name=\"additional_formats\"\u003e\u003c\/a\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e240 Pages\u003c\/span\u003e\u003c\/p\u003e","brand":"PENGUIN RANDOM","offers":[{"title":"One Size","offer_id":47820549750889,"sku":"9781623367534","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/1146\/8649\/files\/9781623367534.jpg?v=1784675671","url":"https:\/\/www.jacquemichelle.com\/products\/graze","provider":"Jacque Michelle","version":"1.0","type":"link"}